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Crepes
Crepes by St. Pierre provides 469 kcal per 100 g, with 37.5 g of sugars and 6.3 g of protein. That is 124% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Crêpes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 crepe (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 469 kcal | 150 kcal | 278 +69% | |
| Total fat | 21.9 g | 7 g | 9% | 9 +144% |
| Saturated fat | 6.3 g | 2 g | 10% | 3.4 +82% |
| Carbohydrates | 59.4 g | 19 g | 7% | 40.9 +45% |
| Total sugars | 37.5 g | 12 g | 16.8 +124% | |
| Dietary fiber | 3.1 g | 1 g | 4% | 1.8 +75% |
| Protein | 6.3 g | 2 g | 4% | 7.7 −19% |
| Salt | 0.8 g | 0.2 g | 0.9 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 363 Crêpes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other crêpes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolate and hazelnut filling (sugar, sunflower oil, sweet chocolate (low fat cocoa powder, cocoa paste, sugar, soy lecithin, artificial flavoring (vanillin)), skim milk, lactose, low fat cocoa powder, hazelnut paste), milk, wheat flour, sugar, eggs, concentrated butter, sunflower oil, salt.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 crepe (32 g)
- Sold in
- United States
- Barcode
- 0811669020083
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crepes?
Crepes contains 469 kcal per 100 g and about 150 kcal per serving (1 crepe (32 g)).
How much sugar is in Crepes?
Crepes has 37.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crepes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crepes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crepes contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 8, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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