Nutrition report ready

Crèmepaté Groene Peper

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Albert heijn product.

NOVA 4

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Crèmepaté Groene Peper

by Albert heijn 80 gram Barcode 8718907510936
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Ultra-processed food

Crèmepaté Groene Peper by Albert heijn provides 280 kcal per 100 g and 10 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 80 gram pack.

Nutrient levels per 100 g

Fat
24 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80 gram

Nutrient Per 100 g Per serving% DV*
Calories 280 kcal 224 kcal
Total fat 24 g 19.2 g 25%
Carbohydrates 5.7 g 4.6 g 2%
Added sugars 6.1 g 4.9 g 10%
Protein 10 g 8 g 16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

34% varkensleverᵃ, varkensvetᵃ, water, tapiocazetmeel, groenepeperkorrel, zout, suiker, varkenseiwitᵃ, voedingszuur (kaliumlactaat [E326]), conserveermiddel (kaliumacetaten [E261], natriumnitriet [E250]), specerijen, emulgator (mono - en diglyceriden van vetzuren, veresterd met citroenzuur [E472c]), varkenshemoglobine, stabilisator (xanthaangom [E415]), antioxidant (natriumascorbaat [E301], ascorbinezuur [E300]), extract (rozemarijn, groene thee), aroma, gekaramelliseerde suikerstroop. ᵃBeter Leven keurmerk 1 ster. Waarvan toegevoegde suikers 1.2g per 100 gram en waarvan toegevoegd zout 1.71g per 100 gram

May contain palm oilMaybe veganMaybe vegetarian

Additives 8

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
80 gram
Serving size
80 gram
Labels & certifications
No gluten
Sold in
Netherlands
Barcode
8718907510936

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crèmepaté Groene Peper?

Crèmepaté Groene Peper contains 280 kcal per 100 g and about 224 kcal per serving (80 gram).

Is Crèmepaté Groene Peper healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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