Nutrition report ready

Crème dessert Caramel au beurre salé (et sa Galette bretonne)

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Ker Ronan product.

Nutri-Score C NOVA 4

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Crème dessert Caramel au beurre salé (et sa Galette bretonne)

by Ker Ronan 129g (120g crème + 9g galette) in Caramel creamy puddings Barcode 3760176400857

Dessert lacté au lait entier au caramel beurre salé et Galette beurre à la fleur de sel

Average nutritional quality
Ultra-processed food

Crème dessert Caramel au beurre salé (et sa Galette bretonne) by Ker Ronan provides 137 kcal per 100 g, with 15.9 g of sugars and 3.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramel creamy puddings category and comes in a 129g (120g crème + 9g galette) pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
5.6 g · Moderate
Saturated fat
3.6 g · Moderate
Sugars
15.9 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 137 kcal 164 kcal 129 +6%
Total fat 5.6 g 6.7 g 9% 4.5 +23%
Saturated fat 3.6 g 4.3 g 22% 2.9 +24%
Carbohydrates 18.3 g 22 g 8% 17.9
Total sugars 15.9 g 19.1 g 14.7 +8%
Added sugars 11.7 g 14.1 g 28% 10.8 +9%
Protein 3.3 g 4 g 8% 4 −18%
Salt 0.1 g 0.1 g 0.2 −50%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 134 Caramel creamy puddings products on Foodmetria.

Compared with other caramel creamy puddings

Calories higher 26%
Sugars higher 46%
Salt lower 8%
Saturated fat higher 21%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Lait_ entier 77% (origine : France, Morbihan), caramel au _beurre_ salé au sel de Guérande 10% (sirop de glucose-fructose, sucre, _lait_ concentré sucré, _crème_, _beurre_ doux, _beurre_ salé, sel de Guérande, eau), _crème_, sucre, amidon natif de manioc, caramels (sucre, eau), _lait_ écrémé en poudre, arôme naturel, épaississants : gomme xanthane, carraghénane, pectine. Sel de Guérande

Palm oil freeNot vegan
Allergens
GlutenMilk

Additives 3

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
129g (120g crème + 9g galette)
Serving size
120 g
Labels & certifications
No artificial flavorsNo coloringsNo preservativesProduced in Brittany
Sold in
France
Barcode
3760176400857

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crème dessert Caramel au beurre salé (et sa Galette bretonne)?

Crème dessert Caramel au beurre salé (et sa Galette bretonne) contains 137 kcal per 100 g and about 164 kcal per serving (120 g).

How much sugar is in Crème dessert Caramel au beurre salé (et sa Galette bretonne)?

Crème dessert Caramel au beurre salé (et sa Galette bretonne) has 15.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crème dessert Caramel au beurre salé (et sa Galette bretonne) healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crème dessert Caramel au beurre salé (et sa Galette bretonne) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Crème dessert Caramel au beurre salé (et sa Galette bretonne) contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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