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Crème dessert bio
Crème dessert bio by Laiterie du Périgord provides 126 kcal per 100 g, with 15.7 g of sugars and 3.3 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Caramel creamy puddings category and comes in a 420 g (4 x 105g) pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 105 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 126 kcal | 132 kcal | 129 | |
| Total fat | 4.8 g | 5 g | 6% | 4.6 +5% |
| Saturated fat | 3.2 g | 3.4 g | 17% | 2.9 +10% |
| Carbohydrates | 17.5 g | 18.4 g | 7% | 18 |
| Total sugars | 15.7 g | 16.5 g | 14.8 +6% | |
| Added sugars | 6.4 g | 6.7 g | 13% | 10.8 −41% |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 3.3 g | 3.5 g | 7% | 4 −17% |
| Salt | 0.3 g | 0.3 g | 0.2 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 133 Caramel creamy puddings products on Foodmetria.
Compared with other caramel creamy puddings
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait entier (77 %) - crème - sucre de canne - crème - caramel (3,6 %) - amidon de manioc - lait écrémé en poudre - arôme naturel de caramel - épaississants: gomme de xanthane, carraghénanes - fleur de sel de Guérande <0,5 %.
- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 420 g (4 x 105g)
- Serving size
- 105 g
- Labels & certifications
- Fair tradeOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01French milkMade in FranceAb agriculture biologique
- Sold in
- France
- Barcode
- 3339526273023
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crème dessert bio?
Crème dessert bio contains 126 kcal per 100 g and about 132 kcal per serving (105 g).
How much sugar is in Crème dessert bio?
Crème dessert bio has 15.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crème dessert bio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème dessert bio vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème dessert bio contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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