Crema de coco

by Goya in Coconut milks and creams Barcode 8426967021636
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Crema de coco by Goya provides 390 kcal per 100 g, with 55 g of sugars and 0 g of protein. That is 2190% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Coconut milks and creams category.

Nutrient levels per 100 g

Fat
13.8 g · Moderate
Saturated fat
3.3 g · Moderate
Sugars
55 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 168 +132%
Total fat 13.8 g 16.1 −14%
Saturated fat 3.3 g 14.1 −77%
Carbohydrates 60 g 4.4 +1264%
Total sugars 55 g 2.4 +2190%
Added sugars 47.9 g 0.9 +5245%
Dietary fiber 4.7 g 1.4 +242%
Protein 0 g 1.4 −100%
Salt 0.1 g 0.2 −42%

Category average across 1263 Coconut milks and creams products on Foodmetria.

Compared with other coconut milks and creams

Calories higher 3%
Sugars higher 1%
Salt higher 26%
Saturated fat lower 9%
Protein top 100%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Extracto de coco 52%,azúcar, sal, acidulante E-330 G estabilizante E-415, emulsificante E-401

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Green Dot
Sold in
Belgium, Spain
Barcode
8426967021636

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema de coco?

Crema de coco contains 390 kcal per 100 g.

How much sugar is in Crema de coco?

Crema de coco has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Crema de coco healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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