Cream of Tomato

by Crosse & Blackwell Ltd 400 g in Vegetable soups Barcode 5000232035714
Average nutritional quality
Green-Score
a
Environmental impact estimate

Cream of Tomato by Crosse & Blackwell Ltd provides 64 kcal per 100 g, with 6.1 g of sugars and 1.1 g of protein. That is 160% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Vegetable soups category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
0.3 g · Low
Sugars
6.1 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (400 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 64 kcal 256 kcal 53 +20%
Total fat 3.2 g 12.8 g 16% 1.7 +84%
Saturated fat 0.3 g 1.2 g 6% 0.6 −51%
Carbohydrates 7.4 g 29.6 g 11% 7.1 +5%
Total sugars 6.1 g 24.4 g 2.3 +160%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 0.6 g 2.4 g 9% 1.6 −63%
Protein 1.1 g 4.4 g 9% 1.8 −39%
Salt 0.5 g 2 g 1 −52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1171 Vegetable soups products on Foodmetria.

Compared with other vegetable soups

Calories higher 16%
Sugars higher 4%
Salt lower 20%
Saturated fat lower 41%
Protein top 47%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
400 g
Serving size
1 portion (400 g)
Sold in
United Kingdom
Barcode
5000232035714

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream of Tomato?

Cream of Tomato contains 64 kcal per 100 g and about 256 kcal per serving (1 portion (400 g)).

How much sugar is in Cream of Tomato?

Cream of Tomato has 6.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cream of Tomato healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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