Nutrition report ready

Cream of potato soup

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Knorr product.

Nutri-Score E

View details
Cream of potato soup by Knorr

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Cream of potato soup

by Knorr in Soups Barcode 0055220060181
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Cream of potato soup by Knorr provides 368 kcal per 100 g, with 5.3 g of sugars and 5.3 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Soups category.

Nutrient levels per 100 g

Fat
5.3 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
5.3 g · Moderate
Salt
8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 368 kcal 136 +170%
Total fat 5.3 g 5 +5%
Saturated fat 2.1 g 2.1
Carbohydrates 68.4 g 17.2 +297%
Total sugars 5.3 g 3.6 +48%
Dietary fiber 5.3 g 2.4 +118%
Protein 5.3 g 5.7 −7%
Salt 8 g 2.4 +229%

Category average across 5498 Soups products on Foodmetria.

Compared with other soups

Calories higher 10%
Sugars higher 17%
Salt higher 7%
Saturated fat higher 23%
Protein top 29%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No artificial flavors
Sold in
Canada, France
Barcode
0055220060181

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cream of potato soup?

Cream of potato soup contains 368 kcal per 100 g.

How much sugar is in Cream of potato soup?

Cream of potato soup has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cream of potato soup healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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