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Cream Cheese
Cream Cheese by Shoprite provides 333 kcal per 100 g, with 6.7 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 16 oz pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 333 kcal | 100 kcal | |
| Total fat | 33.3 g | 10 g | 13% |
| Saturated fat | 20 g | 6 g | 30% |
| Carbohydrates | 6.7 g | 2 g | 1% |
| Total sugars | 6.7 g | 2 g | |
| Protein | 6.7 g | 2 g | 4% |
| Salt | 0.9 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Ingredients
PASTEURIZED MILK 00 My Value* AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM. CONTAINS: MILK
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 16 oz
- Serving size
- 2 Tbsp (30 g)
- Labels & certifications
- No glutenNo artificial flavors
- Sold in
- United States
- Barcode
- 0041190472246
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cream Cheese?
Cream Cheese contains 333 kcal per 100 g and about 100 kcal per serving (2 Tbsp (30 g)).
How much sugar is in Cream Cheese?
Cream Cheese has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cream Cheese healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream Cheese vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream Cheese contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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