Crackers pois chiche & romarin

in Crackers (Appetizers) Barcode 3770015053182
Average nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Crackers pois chiche & romarin provides 424 kcal per 100 g, with 4.3 g of sugars and 6.8 g of protein. That is 10% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category.

Nutrient levels per 100 g

Fat
8.7 g · Moderate
Saturated fat
0.8 g · Low
Sugars
4.3 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 424 kcal 449 −6%
Total fat 8.7 g 18.1 −52%
Saturated fat 0.8 g 4.9 −84%
Carbohydrates 64.6 g 59.9 +8%
Total sugars 4.3 g 4.8 −10%
Added sugars 2.8 g 2.3 +18%
Dietary fiber 8 g 4.7 +71%
Protein 6.8 g 10.2 −34%
Salt 1.5 g 1.9 −20%

Category average across 5197 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 25%
Sugars higher 37%
Salt lower 30%
Saturated fat lower 13%
Protein top 79%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de pois chiches (21%), granules de pomme de terre, fécules de pomme de terre, fécule de maïs, huile de colza, sucre brun, sel, romarin (1,2%), poivre noir, cardamome

Palm oil freeMaybe veganVegetarian

Product details

Sold in
France
Barcode
3770015053182

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackers pois chiche & romarin?

Crackers pois chiche & romarin contains 424 kcal per 100 g.

How much sugar is in Crackers pois chiche & romarin?

Crackers pois chiche & romarin has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers pois chiche & romarin healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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