Nutrition report ready

Crackers con aceite de oliva virgen extra 10% y romero

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score D

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Crackers con aceite de oliva virgen extra 10% y romero

by AUCHAN 250 g in Crackers (Appetizers) Barcode 8005476632030
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Crackers con aceite de oliva virgen extra 10% y romero by AUCHAN provides 436 kcal per 100 g, with 2.4 g of sugars and 11 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crackers (Appetizers) category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
2.4 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 436 kcal 449
Total fat 12 g 18.1 −34%
Saturated fat 1.9 g 4.9 −61%
Carbohydrates 70 g 59.9 +17%
Total sugars 2.4 g 4.8 −50%
Protein 11 g 10.2 +8%
Salt 1.4 g 1.9 −26%

Category average across 5207 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 37%
Sugars lower 41%
Salt lower 26%
Saturated fat lower 35%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Spain
Barcode
8005476632030

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackers con aceite de oliva virgen extra 10% y romero?

Crackers con aceite de oliva virgen extra 10% y romero contains 436 kcal per 100 g.

How much sugar is in Crackers con aceite de oliva virgen extra 10% y romero?

Crackers con aceite de oliva virgen extra 10% y romero has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackers con aceite de oliva virgen extra 10% y romero healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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