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Corn & Wheat Taco Tortilla
Corn & Wheat Taco Tortilla by M&S provides 294 kcal per 100 g, with 6 g of sugars and 7.6 g of protein. That is 190% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn flatbreads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 tacos (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 294 kcal | 221 kcal | 299 | |
| Total fat | 4.6 g | 3.5 g | 4% | 7.4 −38% |
| Saturated fat | 2.1 g | 1.6 g | 8% | 1 +102% |
| Carbohydrates | 54 g | 40.5 g | 15% | 51.2 +5% |
| Total sugars | 6 g | 4.5 g | 2.1 +190% | |
| Added sugars | 3 g | 2.3 g | 5% | 0.7 +319% |
| Dietary fiber | 2.9 g | 2.2 g | 8% | 4.6 −37% |
| Protein | 7.6 g | 5.7 g | 11% | 6.1 +24% |
| Salt | 0.9 g | 0.7 g | 0.7 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 63 Corn flatbreads products on Foodmetria.
Compared with other corn flatbreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Maize Flour (35%). Wheatflour*. Water Palm Oil. • . Humectant: Glycerol Wheat Gluten - Sugar - Raising Agent: E450, Sodium Bicarbonate Acidity Regulator: Citric Acid - Dried Fermented Wheatflour. Emulsifier: E471 Salt Turmeric. Inactive Yeast Wheat Starch Yeast (Yeast. Vitamin D Yeast). *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 tacos (75 g)
- Sold in
- United Kingdom
- Barcode
- 29455102
Prices reported by shoppers
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Frequently asked questions
How many calories are in Corn & Wheat Taco Tortilla?
Corn & Wheat Taco Tortilla contains 294 kcal per 100 g and about 221 kcal per serving (3 tacos (75 g)).
How much sugar is in Corn & Wheat Taco Tortilla?
Corn & Wheat Taco Tortilla has 6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Corn & Wheat Taco Tortilla healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Corn & Wheat Taco Tortilla contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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