Corn Tostada Baked Traditional

by charras in Crispbreads Barcode 0756702132692
Good nutritional quality
Unprocessed or minimally processed

Corn Tostada Baked Traditional by charras provides 367 kcal per 100 g, with 0 g of sugars and 8.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Crispbreads category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 12 g (12 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 367 kcal 44 kcal 393 −7%
Total fat 0 g 0 g 0% 10.2 −100%
Saturated fat 0 g 0 g 0% 1.9 −100%
Carbohydrates 75 g 9 g 3% 57.3 +31%
Total sugars 0 g 0 g 2.9 −100%
Added sugars 0 g 0 g 0% 0.6 −100%
Dietary fiber 16.7 g 2 g 7% 12.1 +38%
Protein 8.3 g 1 g 2% 12.4 −33%
Salt 1.3 g 0.2 g 1.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 775 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories lower 35%
Sugars lower 1%
Salt higher 48%
Saturated fat lower 1%
Protein top 88%
Fiber top 22%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

White corn flour, lodized salt and calcium hydroxide

Product details

Serving size
12 g (12 g)
Sold in
Spain, United States
Barcode
0756702132692

Prices reported by shoppers

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Frequently asked questions

How many calories are in Corn Tostada Baked Traditional?

Corn Tostada Baked Traditional contains 367 kcal per 100 g and about 44 kcal per serving (12 g (12 g)).

How much sugar is in Corn Tostada Baked Traditional?

Corn Tostada Baked Traditional has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Corn Tostada Baked Traditional healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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