Nutrition report ready

Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this FRANK COOPER'S product.

Nutri-Score D NOVA 4

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Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut by FRANK COOPER'S

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Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut

by FRANK COOPER'S 454 g in Orange jams Barcode 5035660138768
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut by FRANK COOPER'S provides 257 kcal per 100 g, with 53.5 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Orange jams category and comes in a 454 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
53.5 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 257 kcal 223 +15%
Total fat 0.2 g 0.4 −46%
Saturated fat 0.1 g 0.1 +26%
Carbohydrates 62.2 g 54.3 +15%
Total sugars 53.5 g 50.4 +6%
Added sugars 69.9 g 40.6 +72%
Protein 0.6 g 0.5 +20%
Salt 0.1 g 0.1

Category average across 827 Orange jams products on Foodmetria.

Compared with other orange jams

Calories higher 22%
Sugars lower 46%
Salt higher 12%
Saturated fat higher 33%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glucose-Fructose Syrup, Seville Oranges, Sugar, Concentrated Orange Juice, Caramelised Sugar, Acid: Citric Acid, Gelling Agent: Pectin, Acidity Regulator: Sodium Citrates

Palm oil freeMaybe veganVegetarian

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
454 g
Labels & certifications
Green Dot
Sold in
United Kingdom
Barcode
5035660138768

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut?

Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut contains 257 kcal per 100 g.

How much sugar is in Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut?

Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut has 53.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cooper's "Oxford" Vintage Oxford Marmalade Coarse Cut healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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