Cookies Dough
Cookies Dough by Great American Cookies is listed in the Biscuits category. That is 239% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 38 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 38g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 55.4 g | 21.1 g | 27% | 20.3 +173% |
| Saturated fat | 24.2 g | 9.2 g | 46% | 8.8 +174% |
| Total sugars | 96.9 g | 36.8 g | 28.5 +239% | |
| Dietary fiber | 6.8 g | 2.6 g | 9% | 3.5 +97% |
| Protein | 13.8 g | 5.2 g | 10% | 6.8 +103% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23295 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, MILK FAT, COCOA BUTTER, SOY LECITHIN), VEGETABLE OIL (PALM, SOYBEAN AND/ OR COTTONSEED OILS), EGGS, WHOLE OAT FLOUR, SKIM MILK, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), MOLASSES, WHEAT GLUTEN, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, SALT.
- Allergens
- EggsGlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 38 g
- Serving size
- 38g
- Sold in
- United States
- Barcode
- 0033700900011
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Cookies Dough?
Cookies Dough has 96.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cookies Dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cookies Dough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cookies Dough contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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