Confiture pastèque

by Copyr 370 g in Citrus jams Barcode 3361770005211
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture pastèque by Copyr provides 220 kcal per 100 g, with 53.6 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Citrus jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
53.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 220 kcal 225
Total fat 0.5 g 0.3 +48%
Saturated fat 0.1 g 0.1 +13%
Carbohydrates 54 g 54.3
Total sugars 53.6 g 50.7 +6%
Added sugars 0 g 27.8 −100%
Protein 0.4 g 0.7 −45%
Salt 0 g 0.1 −85%

Category average across 218 Citrus jams products on Foodmetria.

Compared with other citrus jams

Calories lower 36%
Sugars higher 48%
Salt lower 46%
Saturated fat higher 38%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fruits* (pastèque 84%, orange avec écorce 11%, citron 5%), sucre, jus concentré de citron, gélifiant : pectine, extrait de vanille. *Fruits d'origine UE/non UE.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3361770005211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture pastèque?

Confiture pastèque contains 220 kcal per 100 g.

How much sugar is in Confiture pastèque?

Confiture pastèque has 53.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture pastèque healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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