Confiture framboise by Tante Léa

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Confiture framboise

by Tante Léa 370 g in Raspberry jams Barcode 3448550006023
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture framboise by Tante Léa provides 236 kcal per 100 g, with 55.6 g of sugars and 0.7 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
55.6 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 236 kcal 211 +12%
Total fat 0.2 g 0.4 −43%
Saturated fat 0.1 g 0.1
Carbohydrates 56.2 g 50 +12%
Total sugars 55.6 g 47.4 +17%
Added sugars 16.7 g 27.9 −40%
Dietary fiber 3.4 g 3 +14%
Protein 0.7 g 0.7
Salt 0 g 0.1 −100%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 38%
Sugars higher 28%
Salt lower 1%
Saturated fat higher 36%
Protein top 57%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

framboises, sucre, pectine. Préparé avec 55g de fruit pour 100g.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
Green Dot
Sold in
France
Barcode
3448550006023

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture framboise?

Confiture framboise contains 236 kcal per 100 g.

How much sugar is in Confiture framboise?

Confiture framboise has 55.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture framboise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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