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Confiture fraise facon guimauve
Confiture fraise facon guimauve by FAVOLS provides 215 kcal per 100 g, with 52 g of sugars and 0.4 g of protein. That is 14% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 260g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 215 kcal | 215 kcal | 199 +8% | |
| Total fat | 0.2 g | 0.2 g | 0% | 0.3 −31% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.1 +55% |
| Carbohydrates | 52.4 g | 52.4 g | 19% | 48.6 +8% |
| Total sugars | 52 g | 52 g | 45.4 +14% | |
| Added sugars | 20 g | 20 g | 40% | 27.6 −27% |
| Protein | 0.4 g | 0.4 g | 1% | 0.5 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2641 Strawberry jams products on Foodmetria.
Compared with other strawberry jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fraise, sucre de canne, jus concentré de citron, gélifiant : pectine de fruits, arôme naturel de quimauve.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 260g
- Serving size
- 100g
- Labels & certifications
- Triman
- Sold in
- France
- Barcode
- 3283875242608
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture fraise facon guimauve?
Confiture fraise facon guimauve contains 215 kcal per 100 g and about 215 kcal per serving (100g).
How much sugar is in Confiture fraise facon guimauve?
Confiture fraise facon guimauve has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture fraise facon guimauve healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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