Confiture extra myrtilles sauvages

by Beyer 740 g in Berry jams Barcode 3299341165654
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Ultra-processed food

Confiture extra myrtilles sauvages by Beyer provides 230 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 24% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Berry jams category and comes in a 740 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
55 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 230 kcal 199 +15%
Total fat 0.5 g 0.4 +37%
Saturated fat 0.1 g 0.1 −8%
Carbohydrates 55 g 47.6 +16%
Total sugars 55 g 44.3 +24%
Added sugars 18.8 g 24.7 −24%
Dietary fiber 1.5 g 2.3 −35%
Protein 0.5 g 0.6 −12%

Category average across 574 Berry jams products on Foodmetria.

Compared with other berry jams

Calories higher 36%
Sugars higher 27%
Saturated fat higher 40%
Protein top 71%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtilles, Sucre, Jus de Citrons concentré, gélifiant: pectine de

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
740 g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
3299341165654

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra myrtilles sauvages?

Confiture extra myrtilles sauvages contains 230 kcal per 100 g.

How much sugar is in Confiture extra myrtilles sauvages?

Confiture extra myrtilles sauvages has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra myrtilles sauvages healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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