Confiture extra Myrtille

by Cora 370 g in Bilberries jams Barcode 3257980018205

Confiture à la myrtille

Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture extra Myrtille by Cora provides 244 kcal per 100 g, with 59 g of sugars and 0.5 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
59 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 244 kcal 212 +15%
Total fat 0.5 g 0.4 +17%
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 50.9 +16%
Total sugars 59 g 48.1 +23%
Added sugars 40.6 g 26.3 +55%
Dietary fiber 1.3 g 1.9 −31%
Protein 0.5 g 0.5 +10%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories higher 25%
Sugars higher 16%
Salt lower 1%
Saturated fat lower 1%
Protein top 49%
Fiber top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtilles 50%, sucre, sucre roux de canne, gélifiant : pectine de fruits, acidifiant : acide citrique

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3257980018205

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra Myrtille?

Confiture extra Myrtille contains 244 kcal per 100 g.

How much sugar is in Confiture extra Myrtille?

Confiture extra Myrtille has 59 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra Myrtille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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