Confiture extra Fraise

by Les Délices de Pascale in Strawberry jams Barcode 3665020345059
Bad nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture extra Fraise by Les Délices de Pascale is listed in the Strawberry jams category. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
55 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Total fat 0.2 g 0.3 −31%
Saturated fat 0 g 0.1 −100%
Carbohydrates 57 g 48.6 +17%
Total sugars 55 g 45.4 +21%
Added sugars 16.7 g 27.6 −40%
Dietary fiber 1.1 g 1.6 −32%
Protein 0 g 0.5 −100%
Salt 0 g 0 −100%

Category average across 2639 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Sugars higher 32%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises*, sucre". pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
OrganicEU Organic
Sold in
France
Barcode
3665020345059

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Confiture extra Fraise?

Confiture extra Fraise has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra Fraise healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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