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Confiture extra de myrtilles

by J.M. Chatelain in Bilberries jams Barcode 3338047602138

Nutri-Score

abcde

Poor nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Confiture extra de myrtilles by J.M. Chatelain provides 282 kcal per 100 g, with 55 g of sugars and 0.5 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat

0.9 g · Low

Saturated fat

0.6 g · Low

Sugars

55 g · High

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	282 kcal	212 +33%
Total fat	0.9 g	0.4 +110%
Saturated fat	0.6 g	0.1 +303%
Carbohydrates	66 g	50.9 +30%
Total sugars	55 g	48.1 +14%
Added sugars	45 g	26.3 +71%
Dietary fiber	1.3 g	1.9 −30%
Protein	0.5 g	0.5 +10%
Salt	0 g	0.1 −86%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories

higher 2%

Sugars

higher 39%

Salt

lower 46%

Saturated fat

higher 2%

Protein

top 49%

Fiber

top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

myrtilles 55%, sucre 45%, pectine si les fruits n 'en contenaient pas suffisamment

Additives 1

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications: Organic
Sold in: France
Barcode: 3338047602138

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra de myrtilles?

Confiture extra de myrtilles contains 282 kcal per 100 g.

How much sugar is in Confiture extra de myrtilles?

Confiture extra de myrtilles has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra de myrtilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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a NOVA 1

Purée de Myrtilles