Confiture de reines claude

by Les Délices de Pascale 370 g in Greengage plum jams Barcode 3665000370330
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de reines claude by Les Délices de Pascale provides 254 kcal per 100 g, with 62 g of sugars and 0.4 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Greengage plum jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
62 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 254 kcal 217 +17%
Total fat 0.2 g 0.4 −62%
Saturated fat 0 g 0.1 −62%
Carbohydrates 62 g 52.9 +17%
Total sugars 62 g 51.1 +21%
Added sugars 18.8 g 29.1 −36%
Dietary fiber 1.3 g 1.6 −20%
Protein 0.4 g 0.5 −9%
Salt 0 g 0 −65%

Category average across 39 Greengage plum jams products on Foodmetria.

Compared with other greengage plum jams

Calories higher 11%
Sugars higher 8%
Salt lower 36%
Saturated fat higher 41%
Protein top 65%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Prunes Reine-Claude, sucre, pectine de fruits, jus de citron.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Sold in
France
Barcode
3665000370330

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de reines claude?

Confiture de reines claude contains 254 kcal per 100 g.

How much sugar is in Confiture de reines claude?

Confiture de reines claude has 62 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de reines claude healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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