Confiture de prune

by Val de Vézère in Plum jams Barcode 3174062310104
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de prune by Val de Vézère provides 243 kcal per 100 g, with 42.8 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plum jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
42.8 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 243 kcal 192 +27%
Total fat 0.5 g 0.2 +141%
Saturated fat 0.1 g 0 +116%
Carbohydrates 60 g 46.8 +28%
Total sugars 42.8 g 43.4
Added sugars 12.5 g 23.4 −47%
Protein 0.5 g 0.5
Salt 0 g 0.1 −85%

Category average across 266 Plum jams products on Foodmetria.

Compared with other plum jams

Calories higher 16%
Sugars lower 33%
Salt higher 47%
Saturated fat higher 34%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CONFITURE DE PRUNES INGR31B(TS : Sirop de glucose/fnictose, pnnes 35% (dont 4% de pu}é9à base de concentré) sucre, acidifiant: acide citriquer gélifiant: pectine, Préparée avec 35g de fnits pour 1000 Teneur totaleèn sucres : 60gpour 100g AVANT OUVERTVPE c6nserver au sqa et à température ambidnte,

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3174062310104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de prune?

Confiture de prune contains 243 kcal per 100 g.

How much sugar is in Confiture de prune?

Confiture de prune has 42.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de prune healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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