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Confiture de myrtilles

by Les Confituriers De Haute-Provence in Bilberries jams Barcode 3324490375835

Nutri-Score

abcde

Poor nutritional quality

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Confiture de myrtilles by Les Confituriers De Haute-Provence provides 255 kcal per 100 g, with 62.8 g of sugars and 0.3 g of protein. That is 31% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat

0.3 g · Low

Saturated fat

0 g · Low

Sugars

62.8 g · High

Salt

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient	Per 100 g	Category avg
Calories	255 kcal	212 +20%
Total fat	0.3 g	0.4 −39%
Saturated fat	0 g	0.1 −100%
Carbohydrates	62.8 g	50.9 +23%
Total sugars	62.8 g	48.1 +31%
Added sugars	50 g	26.3 +90%
Dietary fiber	1.1 g	1.9 −42%
Protein	0.3 g	0.5 −32%
Salt	0 g	0.1 −86%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories

higher 8%

Sugars

higher 3%

Salt

lower 46%

Saturated fat

lower 1%

Protein

top 69%

Fiber

top 88%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre de canne, myrtille (46%), acidifiant : jus concentré de citron, gélifiant: pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in: France
Barcode: 3324490375835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de myrtilles?

Confiture de myrtilles contains 255 kcal per 100 g.

How much sugar is in Confiture de myrtilles?

Confiture de myrtilles has 62.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de myrtilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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a NOVA 1

Purée de Myrtilles