Confiture de framboise

by Esprit Gourmet in Raspberry jams Barcode 3700766410224
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture de framboise by Esprit Gourmet provides 250 kcal per 100 g, with 60 g of sugars and 0.4 g of protein. That is 27% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Raspberry jams category.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 211 +18%
Total fat 0.4 g 0.4 +13%
Saturated fat 0.1 g 0.1
Carbohydrates 60 g 50 +20%
Total sugars 60 g 47.4 +27%
Added sugars 20 g 27.9 −28%
Dietary fiber 1.9 g 3 −36%
Protein 0.4 g 0.7 −45%
Salt 0 g 0.1 −100%

Category average across 1168 Raspberry jams products on Foodmetria.

Compared with other raspberry jams

Calories higher 17%
Sugars higher 11%
Salt lower 1%
Saturated fat higher 36%
Protein top 88%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Framhoise, Sucre de canne, Jus de citron, Gélifiant : Pectine de fruit, Acidifiant : Acide ascorbique.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3700766410224

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de framboise?

Confiture de framboise contains 250 kcal per 100 g.

How much sugar is in Confiture de framboise?

Confiture de framboise has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de framboise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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