Nutrition report ready

Confiture de fraise

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this fruitty product.

NOVA 4

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Confiture de fraise

by fruitty 380 in Strawberry jams Barcode 6135078000028

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Confiture de fraise by fruitty provides 255 kcal per 100 g and 0.7 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry jams category and comes in a 380 pack.

Nutrient levels per 100 g

Fat

0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	255 kcal	255 kcal		199 +28%
Total fat	0 g	0 g	0%	0.3 −97%
Carbohydrates	63 g	63 g	23%	48.6 +30%
Protein	0.7 g	0.7 g	1%	0.5 +37%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2640 Strawberry jams products on Foodmetria.

Compared with other strawberry jams

Calories

higher 8%

Protein

top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de fraise, Sucre, Additifs à des fins alimentaires : Pectine (gélifiant), Acide citrique (correcteur d'acidité), Surbate de potassium (Conservateur).

Additives 2

E330 - Citric acid

Antioxidant

E440 - Pectins

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 380
Serving size: 100g
Sold in: Netherlands
Barcode: 6135078000028

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de fraise?

Confiture de fraise contains 255 kcal per 100 g and about 255 kcal per serving (100g).

Is Confiture de fraise healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 4, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.