Confiture banane 4/4

by Royal bourbon 1 kg in Confit Barcode 3559500000067

Confiture banane 4/4 royal bourbon

Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture banane 4/4 by Royal bourbon provides 265 kcal per 100 g, with 60 g of sugars and 0 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confit category and comes in a 1 kg pack.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 265 kcal 227 +17%
Total fat 0.2 g 2.6 −93%
Saturated fat 0.1 g 0.8 −94%
Carbohydrates 67.3 g 47.3 +42%
Total sugars 60 g 46.4 +29%
Added sugars 20 g 20.7
Protein 0 g 3 −100%
Salt 0.1 g 0.3 −81%

Category average across 11 Confit products on Foodmetria.

Compared with other confit

Calories higher 10%
Sugars higher 10%
Salt lower 20%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Banane, sucre de canne, gélifiant : pectine, acidifiant : acide citrique (sans colorant, ni conservateur) teneur en fruits : 50g pour 100g

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 kg
Labels & certifications
No colorings
Sold in
France, Réunion, France La Réunion
Barcode
3559500000067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture banane 4/4?

Confiture banane 4/4 contains 265 kcal per 100 g.

How much sugar is in Confiture banane 4/4?

Confiture banane 4/4 has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture banane 4/4 healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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