Nutrition report ready

Confit de foie de porc aux poivrons rouges & olives

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Jean Brunet product.

Nutri-Score E NOVA 1

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Confit de foie de porc aux poivrons rouges & olives

by Jean Brunet in Preserved pork liver Barcode 3269617092885
Bad nutritional quality
Unprocessed or minimally processed
Green-Score
d
Environmental impact estimate

Confit de foie de porc aux poivrons rouges & olives by Jean Brunet provides 352 kcal per 100 g, with 0.6 g of sugars and 12.2 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Preserved pork liver category.

Nutrient levels per 100 g

Fat
32.8 g · High
Saturated fat
13.5 g · High
Sugars
0.6 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 352 kcal 324 +9%
Total fat 32.8 g 28.4 +16%
Saturated fat 13.5 g 11.1 +22%
Carbohydrates 2 g 1.6 +27%
Total sugars 0.6 g 0.8 −29%
Added sugars 0 g 0.4 −100%
Dietary fiber 0.4 g 0.5 −11%
Protein 12.2 g 15.5 −21%
Salt 1.5 g 1.6 −5%

Category average across 42 Preserved pork liver products on Foodmetria.

Compared with other preserved pork liver

Calories higher 17%
Sugars lower 26%
Salt lower 10%
Saturated fat higher 14%
Protein top 90%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Foie de porc 40%, gras de porc, gorge de porc, poivrons rouges olives 1,5%, selt épices, muscade, poivre,

May contain palm oilNot veganNot vegetarian

Product details

Labels & certifications
No preservatives
Sold in
France
Barcode
3269617092885

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confit de foie de porc aux poivrons rouges & olives?

Confit de foie de porc aux poivrons rouges & olives contains 352 kcal per 100 g.

How much sugar is in Confit de foie de porc aux poivrons rouges & olives?

Confit de foie de porc aux poivrons rouges & olives has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Confit de foie de porc aux poivrons rouges & olives healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Confit de foie de porc aux poivrons rouges & olives vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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