Comparison

VERRINE Confit de foie de porc à l'Armagnac vs Confit de foie de porc aux poivrons rouges & olives

Overall, VERRINE Confit de foie de porc à l'Armagnac has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientVERRINE Confit de foie de po...Confit de foie de porc aux p...
Nutri-Score e e
NOVA group 3 1
Calories 318 kcal 352 kcal
Fat 28 g 32.8 g
Saturated fat 11 g 13.5 g
Sugars 1.1 g 0.6 g
Salt 1.5 g 1.5 g
Fiber 0.6 g 0.4 g
Protein 14 g 12.2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • VERRINE Confit de foie de porc à l'Armagnac has 15% less fat (28 g vs 32.8 g).
  • VERRINE Confit de foie de porc à l'Armagnac has 19% less saturated fat (11 g vs 13.5 g).
  • Confit de foie de porc aux poivrons rouges & olives has 45% less sugar (0.6 g vs 1.1 g).
  • VERRINE Confit de foie de porc à l'Armagnac has 13% more protein (14 g vs 12.2 g).
  • Confit de foie de porc aux poivrons rouges & olives is less processed (lower NOVA group).

Ingredients

VERRINE Confit de foie de porc à l'Armagnac

Foie de porc 45%*, viande de porc*, gras de porc*, sel, Armagnac 1.2%, sucre, épices. *Origine France.

Confit de foie de porc aux poivrons rouges & olives

Foie de porc 40%, gras de porc, gorge de porc, poivrons rouges olives 1,5%, selt épices, muscade, poivre,

FAQ

Which is healthier: VERRINE Confit de foie de porc à l'Armagnac or Confit de foie de porc aux poivrons rouges & olives?

Overall, VERRINE Confit de foie de porc à l'Armagnac has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

VERRINE Confit de foie de porc à l'Armagnac has fewer calories: 318 kcal versus 352 kcal per 100 g.

Which has less sugar?

Confit de foie de porc aux poivrons rouges & olives has less sugar: 0.6 g versus 1.1 g per 100 g.

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