Confirure de patate douce a la vanille by Codal

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Confirure de patate douce a la vanille

by Codal 320 g in Jams Barcode 3760153580572
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confirure de patate douce a la vanille by Codal provides 177 kcal per 100 g, with 34 g of sugars and 0 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 320 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
34 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 177 kcal 207 −14%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 43 g 48.9 −12%
Total sugars 34 g 45.2 −25%
Added sugars 17 g 25.2 −33%
Dietary fiber 1.5 g 2.1 −28%
Protein 0 g 0.8 −100%
Salt 0 g 0.1 −100%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories lower 28%
Sugars lower 16%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Patate douce, sucre, pectine, arôme naturel de vanille.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
320 g
Labels & certifications
Fair trade
Sold in
France
Barcode
3760153580572

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confirure de patate douce a la vanille?

Confirure de patate douce a la vanille contains 177 kcal per 100 g.

How much sugar is in Confirure de patate douce a la vanille?

Confirure de patate douce a la vanille has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confirure de patate douce a la vanille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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