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Confettura extra mele cotogne
Confettura extra mele cotogne by Agrimontana is listed in the Jams category. It is classified as NOVA 4 (ultra-processed food). It comes in a 330g pack.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 11.8 g | 25.2 −53% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2310 Jams products on Foodmetria.
Ingredients
button moves when pressed - Premere al CONFETTURA EXTRA DI MELE COTOGNE Ingredient mele cotogne, zucchero di canna, succo di limone, gelificante pectina.75 g di frutta per 100 g.. Pectina naturale diagrumi approvata dalle linee guida BIO. Prodotto senza glutine Conservare in frigorifero dopo l'apertura (0°C/+6°C) PREPARATION DE COINGS Ingrédients: coings 75% sucre de canne jus de citron, gélifiant: pectine. Pectine naturelle d'agrumes, approuvée par les directives BIO. Produit sans gluten.Conserver au réfrigérateur une fois ouvert (0°C/+6°C) QUINCES SPREAD Ingredients: quinces 75%, cane sugar lemon juice, gelling agent: pectin. Natural citrus pectin, approved by ORGANIC guidelines. Gluten free product Refrigerate after opening (0°C/+6°C; +32°F/+43°F) QUITTEN-KOMPOTT Zutaten: Quitten 75%, Rohrzucker Zitronensaft, Geliermittel: Pektin. Natürliches Zie zugelassen nach BIO-Richtlinien. Glutenfrei N Kühlschrank lagern (0°C/+6°C).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 330g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 0013999122570
Prices reported by shoppers
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Frequently asked questions
Is Confettura extra mele cotogne healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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