Confettura Extra di albicocche

by PAM 4 x 25 g (100 g) in Apricot jams Barcode 8004263696293
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confettura Extra di albicocche by PAM provides 241 kcal per 100 g, with 52 g of sugars and 0.5 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 4 x 25 g (100 g) pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
52 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 241 kcal 207 +16%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 59 g 50.2 +17%
Total sugars 52 g 47.1 +10%
Added sugars 30 g 27.2 +10%
Dietary fiber 0.7 g 1.2 −43%
Protein 0.5 g 0.6 −10%
Salt 0.1 g 0.1 +85%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 30%
Sugars higher 48%
Salt higher 12%
Saturated fat lower 1%
Protein top 74%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Albicocche, sciroppo di glucosio-fruttosio, zucchero, gelificante: pectina; correttore di acidità: acido citrico.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4 x 25 g (100 g)
Labels & certifications
No gluten
Sold in
Italy
Barcode
8004263696293

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura Extra di albicocche?

Confettura Extra di albicocche contains 241 kcal per 100 g.

How much sugar is in Confettura Extra di albicocche?

Confettura Extra di albicocche has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura Extra di albicocche healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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