Nutrition report ready

Confettura Extra Bio con fico bianco del Cilento DOP

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Azienda agricola San Salvatore product.

Nutri-Score C

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Confettura Extra Bio con fico bianco del Cilento DOP

by Azienda agricola San Salvatore 40 g in Jams Barcode 8051566346479
Average nutritional quality
Green-Score
a
Environmental impact estimate

Confettura Extra Bio con fico bianco del Cilento DOP by Azienda agricola San Salvatore provides 150 kcal per 100 g, with 29 g of sugars and 2 g of protein. That is 36% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Jams category and comes in a 40 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
29 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 150 kcal 207 −28%
Total fat 0 g 0.7 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 34 g 48.9 −30%
Total sugars 29 g 45.3 −36%
Protein 2 g 0.8 +158%
Salt 0 g 0.1 −100%

Category average across 2319 Jams products on Foodmetria.

Compared with other jams

Calories lower 13%
Sugars lower 11%
Salt lower 1%
Saturated fat lower 1%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
40 g
Labels & certifications
No glutenOrganicEU OrganicIT-BIO-007
Sold in
Italy
Barcode
8051566346479

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura Extra Bio con fico bianco del Cilento DOP?

Confettura Extra Bio con fico bianco del Cilento DOP contains 150 kcal per 100 g.

How much sugar is in Confettura Extra Bio con fico bianco del Cilento DOP?

Confettura Extra Bio con fico bianco del Cilento DOP has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura Extra Bio con fico bianco del Cilento DOP healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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