Nutrition report ready

Condimento al peperoncino

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Coop product.

Nutri-Score B NOVA 2

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Condimento al peperoncino

by Coop 35ml in Extra-virgin olive oils Barcode 8001120707437
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Condimento al peperoncino by Coop provides 819 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category and comes in a 35ml pack.

Nutrient levels per 100 ml

Fat
91 g · High
Saturated fat
14 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 819 kcal 836
Total fat 91 g 92.8
Saturated fat 14 g 14.8 −5%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0.1 −100%

Category average across 3528 Extra-virgin olive oils products on Foodmetria.

Compared with other extra-virgin olive oils

Calories lower 7%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 47%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
35ml
Sold in
Germany, Italy, Switzerland
Barcode
8001120707437

Prices reported by shoppers

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Frequently asked questions

How many calories are in Condimento al peperoncino?

Condimento al peperoncino contains 819 kcal per 100 ml.

How much sugar is in Condimento al peperoncino?

Condimento al peperoncino has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Condimento al peperoncino healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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