Color Your Mouth Pops

by Crayola in Confectioneries Barcode 0073563008004
Bad nutritional quality
Ultra-processed food

Color Your Mouth Pops by Crayola provides 429 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 83% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
100 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pop (7 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 429 kcal 30 kcal 409 +5%
Total fat 0 g 0 g 0% 9.5 −100%
Carbohydrates 100 g 7 g 3% 74.3 +35%
Total sugars 100 g 7 g 54.6 +83%
Protein 0 g 0 g 0% 3.3 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other confectioneries

Calories higher 32%
Sugars higher 2%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, glucose syrup, citric acid, artificial flavors, red 40, yellow 5, yellow 6, blue 1.

Palm oil freeMaybe veganMaybe vegetarian

Additives 5

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pop (7 g)
Sold in
United States
Barcode
0073563008004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Color Your Mouth Pops?

Color Your Mouth Pops contains 429 kcal per 100 g and about 30 kcal per serving (1 pop (7 g)).

How much sugar is in Color Your Mouth Pops?

Color Your Mouth Pops has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Color Your Mouth Pops healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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