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Collagen Ball Mango & Passion Fruit
Collagen Ball Mango & Passion Fruit by M&S provides 371 kcal per 100 g, with 30.8 g of sugars and 13.9 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 371 kcal | 148 kcal | 453 −18% | |
| Total fat | 15 g | 6 g | 8% | 25.3 −41% |
| Saturated fat | 5.3 g | 2.1 g | 11% | 6.8 −22% |
| Carbohydrates | 36.2 g | 14.5 g | 5% | 48.9 −26% |
| Total sugars | 30.8 g | 12.3 g | 18.7 +64% | |
| Added sugars | 0 g | 0 g | 0% | 8.8 −100% |
| Dietary fiber | 18 g | 7.2 g | 26% | 6.7 +168% |
| Protein | 13.9 g | 5.6 g | 11% | 13.3 |
| Salt | 0.1 g | 0 g | 1.1 −95% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35674 Snacks products on Foodmetria.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Date Paste. Chicory Fibre Apple Purée Almond Paste - Desiccated Coconut (7%) Bovine Collagen Peptides (6%) Freeze Dried Mango (5%) Almonds Freeze Dried Passion Fruit Powder (2%) Freeze Dried Mango Powder (1.5%) - Vitamin C Iron. Zinc Vitamin D.
Product details
- Serving size
- 1 portion (40 g)
- Sold in
- United Kingdom
- Barcode
- 29491278
Prices reported by shoppers
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Frequently asked questions
How many calories are in Collagen Ball Mango & Passion Fruit?
Collagen Ball Mango & Passion Fruit contains 371 kcal per 100 g and about 148 kcal per serving (1 portion (40 g)).
How much sugar is in Collagen Ball Mango & Passion Fruit?
Collagen Ball Mango & Passion Fruit has 30.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Collagen Ball Mango & Passion Fruit healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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