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Clear Whey Isolate
Clear Whey Isolate by Bodylab provides 360 kcal per 100 g, with 2.6 g of sugars and 83 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 286 +26% |
| Total fat | 1.4 g | 5.3 −74% |
| Saturated fat | 0.8 g | 1 −16% |
| Carbohydrates | 3.4 g | 48.4 −93% |
| Total sugars | 2.6 g | 4.6 −43% |
| Protein | 83 g | 9.6 +768% |
| Salt | 0.2 g | 1.3 −84% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
wheat flour, calcium, iron, niacin, b3, thiamin, b1, wholemeal wheat flour, water, yeast, salt, vinegar, e472e, e481, vegetable oils, rapeseed, sustainable palm, soya flour, calcium propionate, added to inhibit mould growth, ascorbic acid, vitamin c.
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bagel
- Sold in
- Germany
- Barcode
- 00000197
Prices reported by shoppers
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Frequently asked questions
How many calories are in Clear Whey Isolate?
Clear Whey Isolate contains 360 kcal per 100 g.
How much sugar is in Clear Whey Isolate?
Clear Whey Isolate has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Clear Whey Isolate healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Clear Whey Isolate contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 29, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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