Nutrition report ready

Classic pizza italian fornacine

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Lema product.

Nutri-Score D

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Classic pizza italian fornacine by Lema

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Classic pizza italian fornacine

by Lema 175 g in Crackers (Appetizers) Barcode 8004583589053
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Classic pizza italian fornacine by Lema provides 406 kcal per 100 g, with 3 g of sugars and 11 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Crackers (Appetizers) category and comes in a 175 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.5 g · Low
Sugars
3 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 406 kcal 449 −10%
Total fat 11 g 18.1 −39%
Saturated fat 1.5 g 4.9 −69%
Carbohydrates 64 g 59.9 +7%
Total sugars 3 g 4.8 −37%
Dietary fiber 3.4 g 4.7 −27%
Protein 11 g 10.2 +8%
Salt 2.3 g 1.9 +22%

Category average across 5204 Crackers (Appetizers) products on Foodmetria.

Compared with other crackers (appetizers)

Calories lower 16%
Sugars lower 47%
Salt higher 22%
Saturated fat lower 24%
Protein top 35%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
175 g
Labels & certifications
Made in Italy
Sold in
Spain
Barcode
8004583589053

Prices reported by shoppers

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Frequently asked questions

How many calories are in Classic pizza italian fornacine?

Classic pizza italian fornacine contains 406 kcal per 100 g.

How much sugar is in Classic pizza italian fornacine?

Classic pizza italian fornacine has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Classic pizza italian fornacine healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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