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CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling
Ravioli au porc et aux légumes - Pork & Vegetable Gyoza Dumpling
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling by Bibigo provides 167 kcal per 100 g, with 2.6 g of sugars and 8 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat ravioli category and comes in a 600 g e pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 167 kcal | 167 kcal | 188 −11% | |
| Total fat | 6.5 g | 6.5 g | 8% | 5.8 +12% |
| Saturated fat | 2.6 g | 2.6 g | 13% | 2.2 +21% |
| Carbohydrates | 19 g | 19 g | 7% | 24.8 −23% |
| Total sugars | 2.6 g | 2.6 g | 2.4 +10% | |
| Added sugars | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 8 g | 8 g | 16% | 8.2 |
| Salt | 0.8 g | 0.8 g | 1.4 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Meat ravioli products on Foodmetria.
Compared with other meat ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Choux 27 %, Viande et gras de porc 2 %, farine de _blé_, Eau, Oignon 7 %, Ciboule 2 %, Sauce soja 2 % (Eau, _Soja_, Blé, Sel, AiI 2 %, Tofu [_Soja_, Eau, Affermissant (Chlorure de magnésium)), Amidon de tapioca, Extrait de levure,- Protéines de soja texturées, _Gluten de blé_, Sel, Sucre, épices, Huile de _sésame_, huile de colza.
- Allergens
- GlutenSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g e
- Serving size
- 1 serving (100 g)
- Labels & certifications
- Green DotMade in Germany
- Sold in
- France
- Barcode
- 4016337912424
Prices reported by shoppers
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Frequently asked questions
How many calories are in CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling?
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling contains 167 kcal per 100 g and about 167 kcal per serving (1 serving (100 g)).
How much sugar is in CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling?
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling vegan?
Based on its ingredient list, it is not vegan.
What allergens does CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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