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Ravioli pur bœuf Bio
Ravioli pur bœuf Bio by luce provides 91 kcal per 100 g, with 2.2 g of sugars and 4 g of protein. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Meat ravioli category. Contains: eggs, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 91 kcal | 188 −51% |
| Total fat | 2.7 g | 5.8 −54% |
| Saturated fat | 0.8 g | 2.2 −63% |
| Carbohydrates | 12 g | 24.8 −52% |
| Total sugars | 2.2 g | 2.4 −7% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 1.4 g | 2.6 −46% |
| Protein | 4 g | 8.2 −51% |
| Salt | 0.8 g | 1.4 −43% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 36 Meat ravioli products on Foodmetria.
Compared with other meat ravioli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eau,ravioli* mini 30% (dont pâte:semoule de blé dur*, eau, poudre de blanc d'oeufs*; dont farce: viande bovine*hachée 4% Avis [origine:France],chapelure*(contient:gluten), eau, semoule de blé dur*, oignon*, huile de tournesol*, sel, oignon* en poudre, basilic*, ail* en poudre, poivre*), sauce (double concentré de tomates*, viande bovine* hachée 3.5 % [origine : France], oignon*, carotte*,huile de tournesol*, sel, oignon* en poudre, amidon de maïs*,ail*en poudre, épices* (contient : moutarde), laurier*. thym *, basilic* (0.06%), laurier en poudre*. *Ingrédients issus de l'agriculture biologique. Viande de bœuf mise en œuvre : mini 7.5% du poids net total. Allergènes Contient du gluten, des œufs et de la moutarde. 100g
- Allergens
- EggsGlutenMustard
Product details
- Labels & certifications
- OrganicEU OrganicFR-BIO-01
- Sold in
- France
- Barcode
- 3329489904034
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ravioli pur bœuf Bio?
Ravioli pur bœuf Bio contains 91 kcal per 100 g.
How much sugar is in Ravioli pur bœuf Bio?
Ravioli pur bœuf Bio has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ravioli pur bœuf Bio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ravioli pur bœuf Bio vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ravioli pur bœuf Bio contain?
According to the label data it contains: Eggs, Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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