CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling vs Bœuf Bolognaise Ravioli
Overall, CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling
Bœuf Bolognaise Ravioli
Nutrition per 100 g
| Nutrient | CJ Bibigo Mandu Pork & Veget... | Bœuf Bolognaise Ravioli |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 167 kcal | 271 kcal |
| Fat | 6.5 g | 9.7 g |
| Saturated fat | 2.6 g | 3.3 g |
| Sugars | 2.6 g | 6.4 g |
| Salt | 0.8 g | 1.5 g |
| Fiber | — | 6.1 g |
| Protein | 8 g | 13 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Sesame seeds, Soybeans | Celery, Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 38% fewer calories (167 kcal vs 271 kcal).
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 33% less fat (6.5 g vs 9.7 g).
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 21% less saturated fat (2.6 g vs 3.3 g).
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 59% less sugar (2.6 g vs 6.4 g).
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has 47% less salt (0.8 g vs 1.5 g).
- Bœuf Bolognaise Ravioli has 38% more protein (13 g vs 8 g).
- CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has the better Nutri-Score.
- Only CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling lists: Sesame seeds, Soybeans.
- Only Bœuf Bolognaise Ravioli lists: Celery, Eggs, Milk.
Ingredients
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling
Choux 27 %, Viande et gras de porc 2 %, farine de _blé_, Eau, Oignon 7 %, Ciboule 2 %, Sauce soja 2 % (Eau, _Soja_, Blé, Sel, AiI 2 %, Tofu [_Soja_, Eau, Affermissant (Chlorure de magnésium)), Amidon de tapioca, Extrait de levure,- Protéines de soja texturées, _Gluten de blé_, Sel, Sucre, épices, Huile de _sésame_, huile de colza.
Bœuf Bolognaise Ravioli
Farce 58% (viande de bœuf 28%, purée de tomates 12%, fibres végétales (maïs et pommes de terre), sérum de lait en poudre, huile de tournesol, oignons, fromage râpé, amidons, chapelure (farine de blé tendre, eau, sel, levure), carottes 4%, beurre, arômes naturels, concentré de tomates 3%, céleri, sel, ail, thym 0,3%, sauge 0,2%, romarin, huile d'olive vierge extra, poivre noir). Pâte 42% (farine de blé tendre, oeufs 30%, semoule de blé dur).
FAQ
Which is healthier: CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling or Bœuf Bolognaise Ravioli?
Overall, CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has fewer calories: 167 kcal versus 271 kcal per 100 g.
Which has less sugar?
CJ Bibigo Mandu Pork & Vegetable Gyoza Dumpling has less sugar: 2.6 g versus 6.4 g per 100 g.