Cinnamon Crunch Squares, Wheat & Rice Cereal
Cinnamon Crunch Squares, Wheat & Rice Cereal by Millville provides 433 kcal per 100 g, with 33.3 g of sugars and 3.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g (0.75 cup)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 433 kcal | 130 kcal | |
| Total fat | 11.7 g | 3.5 g | 4% |
| Saturated fat | 1.7 g | 0.5 g | 3% |
| Carbohydrates | 80 g | 24 g | 9% |
| Total sugars | 33.3 g | 10 g | |
| Dietary fiber | 3.3 g | 1 g | 4% |
| Protein | 3.3 g | 1 g | 2% |
| Salt | 1.2 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Whole grain wheat, sugar, rice flour, canola oil and/or partially hydrogenated soybean oil, fructose, maltodextrin, contains 2% or less of: dextrose, salt, cinnamon, soy lecithin, trisodium phosphate, annatto and caramel color, natural flavor. bht (to pre
- Allergens
- GlutenSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30 g (0.75 cup)
- Sold in
- United States
- Barcode
- 0041498134914
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cinnamon Crunch Squares, Wheat & Rice Cereal?
Cinnamon Crunch Squares, Wheat & Rice Cereal contains 433 kcal per 100 g and about 130 kcal per serving (30 g (0.75 cup)).
How much sugar is in Cinnamon Crunch Squares, Wheat & Rice Cereal?
Cinnamon Crunch Squares, Wheat & Rice Cereal has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cinnamon Crunch Squares, Wheat & Rice Cereal healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cinnamon Crunch Squares, Wheat & Rice Cereal contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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