Ciasto czekoladowe w proszku by BAKALLAND

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Ciasto czekoladowe w proszku

by BAKALLAND 670 g in Food Barcode 5900983002891
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Ultra-processed food

Ciasto czekoladowe w proszku by BAKALLAND is listed in the Food category. That is 202% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It comes in a 670 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
5.7 g · High
Sugars
33 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 330 g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 18 g 59.4 g 76% 9.3 +94%
Saturated fat 5.7 g 18.8 g 94% 3.2 +76%
Carbohydrates 52 g 171.6 g 62% 27.6 +88%
Total sugars 33 g 108.9 g 10.9 +202%
Protein 4.3 g 14.2 g 28% 7.6 −43%
Salt 0.4 g 1.3 g 2.2 −83%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 637 Food products on Foodmetria. Values are for the prepared product.

Compared with other food

Sugars higher 12%
Salt lower 38%
Saturated fat higher 20%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cukier, skrobia _pszenna_, mąka _pszenna_, mąka _pszenna_ tortowa, kakao w proszku o obniżonej zawartości tłuszczu 5%; mąka ryżowa, skrobia ziemniaczana, maltodekstryna, proszek do pieczenia (substancje spulchniające: difosforany, węglany sodu); czekolada 1% (cukier, miazga kakaowa, kakao w proszku o obniżonej zawartości tłuszczu); emulgatory: E 472b, E 472a; sól, syrop glukozowy. _mleko_ odtłuszczone w proszku, aromat, substancja zagęszczająca: guma ksantanowa.

May contain palm oilNot veganMaybe vegetarian
Allergens
GlutenMilk
May contain traces
EggsSoybeans

Additives 5

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
670 g
Serving size
330 g
Sold in
Germany, Poland
Barcode
5900983002891

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Ciasto czekoladowe w proszku?

Ciasto czekoladowe w proszku has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ciasto czekoladowe w proszku healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ciasto czekoladowe w proszku vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ciasto czekoladowe w proszku contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of eggs, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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