Ciabatta rústica

by Proceli 2 x 60 g in Gluten-free breads Barcode 8436008300002
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ciabatta rústica by Proceli provides 282 kcal per 100 g, with 5 g of sugars and 2.3 g of protein. That is 54% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 2 x 60 g pack.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
0.9 g · Low
Sugars
5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 282 kcal 262 +8%
Total fat 5.4 g 6 −10%
Saturated fat 0.9 g 0.9
Carbohydrates 54 g 44.7 +21%
Total sugars 5 g 3.2 +54%
Added sugars 0 g 1.3 −100%
Protein 2.3 g 4.7 −51%
Salt 1.3 g 1.3

Category average across 315 Gluten-free breads products on Foodmetria.

Compared with other gluten-free breads

Calories higher 25%
Sugars higher 14%
Salt higher 32%
Saturated fat higher 29%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Additives 2

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2 x 60 g
Labels & certifications
No glutenNo lactose
Sold in
Spain
Barcode
8436008300002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ciabatta rústica?

Ciabatta rústica contains 282 kcal per 100 g.

How much sugar is in Ciabatta rústica?

Ciabatta rústica has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ciabatta rústica healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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