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Ciabatta rústica
Ciabatta rústica by Proceli provides 282 kcal per 100 g, with 5 g of sugars and 2.3 g of protein. That is 54% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gluten-free breads category and comes in a 2 x 60 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 282 kcal | 262 +8% |
| Total fat | 5.4 g | 6 −10% |
| Saturated fat | 0.9 g | 0.9 |
| Carbohydrates | 54 g | 44.7 +21% |
| Total sugars | 5 g | 3.2 +54% |
| Added sugars | 0 g | 1.3 −100% |
| Protein | 2.3 g | 4.7 −51% |
| Salt | 1.3 g | 1.3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Gluten-free breads products on Foodmetria.
Compared with other gluten-free breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
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Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 2 x 60 g
- Labels & certifications
- No glutenNo lactose
- Sold in
- Spain
- Barcode
- 8436008300002
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ciabatta rústica?
Ciabatta rústica contains 282 kcal per 100 g.
How much sugar is in Ciabatta rústica?
Ciabatta rústica has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ciabatta rústica healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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