Ciabatta Baguette
Ciabatta Baguette by Wegmans Food provides 263 kcal per 100 g, with 0 g of sugars and 8.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 263 kcal | 150 kcal | 286 −8% | |
| Total fat | 0.9 g | 0.5 g | 1% | 5.3 −83% |
| Saturated fat | 0 g | 0 g | 0% | 1 −100% |
| Carbohydrates | 52.6 g | 30 g | 11% | 48.4 +9% |
| Total sugars | 0 g | 0 g | 4.6 −100% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 1.8 g | 1 g | 4% | 4.5 −60% |
| Protein | 8.8 g | 5 g | 10% | 9.6 −8% |
| Salt | 1.5 g | 0.8 g | 1.3 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, enriched durum flour (durum wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), less than 2% of the following: salt, malt, yeast.
- Allergens
- Gluten
Product details
- Serving size
- 1 slice (57 g)
- Sold in
- United States
- Barcode
- 0077890341261
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ciabatta Baguette?
Ciabatta Baguette contains 263 kcal per 100 g and about 150 kcal per serving (1 slice (57 g)).
How much sugar is in Ciabatta Baguette?
Ciabatta Baguette has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ciabatta Baguette healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ciabatta Baguette contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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