Ciabata loaf
Ciabata loaf by Ilgranino bakery provides 222 kcal per 100 g, with 0.1 g of sugars and 7.5 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (114 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 222 kcal | 253 kcal | 286 −22% | |
| Total fat | 2.1 g | 2.4 g | 3% | 5.3 −60% |
| Saturated fat | 0.4 g | 0.5 g | 3% | 1 −58% |
| Carbohydrates | 48.3 g | 55.1 g | 20% | 48.4 |
| Total sugars | 0.1 g | 0.1 g | 4.6 −98% | |
| Added sugars | 0 g | 0 g | 0% | 2.6 −100% |
| Dietary fiber | 4.8 g | 5.5 g | 20% | 4.5 +6% |
| Protein | 7.5 g | 8.5 g | 17% | 9.6 −22% |
| Salt | 1.5 g | 1.7 g | 1.3 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15654 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Thiamin, Folate), Water, Iodised Salt, Bakers Yeast, Canola Oil, Vinegar
- Allergens
- Gluten
- May contain traces
- EggsMilkNutsSesame seedsSoybeans
Product details
- Serving size
- 1 serving (114 g)
- Sold in
- Australia
- Barcode
- 9319051200583
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ciabata loaf?
Ciabata loaf contains 222 kcal per 100 g and about 253 kcal per serving (1 serving (114 g)).
How much sugar is in Ciabata loaf?
Ciabata loaf has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ciabata loaf healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Ciabata loaf contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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