Chocolate Caramel and Shortbread Bar
Chocolate Caramel and Shortbread Bar by alpin provides 380 kcal per 100 g, with 18 g of sugars and 6.1 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 24.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 380 kcal | 91 kcal | 457 −17% | |
| Total fat | 10 g | 2.4 g | 3% | 20.3 −51% |
| Saturated fat | 4.9 g | 1.2 g | 6% | 8.8 −44% |
| Carbohydrates | 57 g | 13.7 g | 5% | 64 −11% |
| Total sugars | 18 g | 4.3 g | 28.5 −37% | |
| Added sugars | 13.4 g | 3.2 g | 6% | 18.6 −28% |
| Dietary fiber | 19 g | 4.6 g | 16% | 3.5 +446% |
| Protein | 6.1 g | 1.5 g | 3% | 6.8 −10% |
| Salt | 0.2 g | 0 g | 0.7 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23275 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cereals (40%)) (oats, rice, wheat), oligofructose syrup, milk chocolate (14%) (sugar, cocoa butter, skimmed milk powder, cocoa mass", milk powder, milk fat, emulsifier. soya lecithin), cereal flours (rice, wheat, malted barley), caramel pieces (4.5%) (sugar, glucose syrup, condensed milk, palm oil, shea kernel oil, maize starch, humectant: glycerol, palm stearin, flavouring, emulsifiers (glycerol monostearate, sunflower lecithin), salt), plain chocolate (4.5%) (sugar, cocoa mass*, cocoa butter*, emulsifier: soya lecithin, flavouring), glucose syrup, humectant: glycerol, shortbread pieces (1.5%) (fortified wheat flour (wheat, calcium carbonate, iron, niacin, thiamin), vegetable oils (palm, shea kernel, rapeseed), sugar, invert sugar syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier: sunflower lecithin), vegetable oils (contains sunflower and/or rapeseed), sugar, flavouring, salt, emulsifier: soya lecithin.
- Allergens
- GlutenMilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 24.0g
- Sold in
- United Kingdom
- Barcode
- 5010029229820
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolate Caramel and Shortbread Bar?
Chocolate Caramel and Shortbread Bar contains 380 kcal per 100 g and about 91 kcal per serving (24.0g).
How much sugar is in Chocolate Caramel and Shortbread Bar?
Chocolate Caramel and Shortbread Bar has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolate Caramel and Shortbread Bar healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolate Caramel and Shortbread Bar vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolate Caramel and Shortbread Bar contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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