Nutrition report ready

Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marks & Spencer product.

Nutri-Score E NOVA 4

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Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate

by Marks & Spencer 180g in Milk chocolate bar Barcode 29397969
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate by Marks & Spencer provides 536 kcal per 100 g, with 56.4 g of sugars and 6 g of protein. That is 16% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolate bar category and comes in a 180g pack. Contains: apple, milk, soybeans.

Nutrient levels per 100 g

Fat
30.7 g · High
Saturated fat
18.5 g · High
Sugars
56.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 536 kcal 539
Total fat 30.7 g 33.1 −7%
Saturated fat 18.5 g 18.8
Carbohydrates 57.7 g 52.9 +9%
Total sugars 56.4 g 48.6 +16%
Added sugars 53.4 g 40.1 +33%
Dietary fiber 2.2 g 3.1 −29%
Protein 6 g 7.4 −19%
Salt 0.2 g 0.3 −31%

Category average across 348 Milk chocolate bar products on Foodmetria.

Compared with other milk chocolate bar

Calories lower 37%
Sugars higher 15%
Salt lower 20%
Saturated fat lower 46%
Protein top 80%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sugar, cocoa butter, dried whole milk, cocoa mass, concentrated orange juice, glucose-fructose syrup, concentrated apple purée, lactose (milk), emulsifier: lecithins (soya), rice flour, rice starch, thickener: gum arabic, orange pulp, glucose, natural flavourings, gelling agent: pectin, fruit, vegetable and plant concentrates (safflower, red radish, spirulina, lemon, apple, pumpkin, sweet potato, blackcurrant), salt, glucose syrup, citrus fibre, acid: citric acid, carbon dioxide, glazing agent: beeswax, carnauba wax, acidity regulator: e332(ii),

Palm oil freeNot veganVegetarian
Allergens
AppleMilkSoybeans

Additives 9

E322 - Lecithins
Antioxidant
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180g
Labels & certifications
VegetarianFSCFSC Mix
Sold in
United Kingdom
Barcode
29397969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate?

Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate contains 536 kcal per 100 g.

How much sugar is in Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate?

Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate has 56.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolate Candy Beans, Orange Jellies And Popping Candy Milk Chocolate contain?

According to the label data it contains: Apple, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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