View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Chocolat noir dessert
Chocolat noir dessert
Chocolat noir dessert by Canderel provides 447 kcal per 100 g, with 1.9 g of sugars and 6.4 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dark chocolate bars for cooking category and comes in a 200g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 447 kcal | 89 kcal | 539 −17% | |
| Total fat | 31 g | 6.2 g | 8% | 34.8 −11% |
| Saturated fat | 19 g | 3.8 g | 19% | 21.4 −11% |
| Carbohydrates | 36 g | 7.2 g | 3% | 45.8 −21% |
| Total sugars | 1.9 g | 0.4 g | 40.6 −95% | |
| Added sugars | 0 g | 0 g | 0% | 28.7 −100% |
| Dietary fiber | 24 g | 4.8 g | 17% | 7.7 +213% |
| Protein | 6.4 g | 1.3 g | 3% | 6.7 |
| Salt | 0 g | 0 g | 0 −46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 112 Dark chocolate bars for cooking products on Foodmetria.
Compared with other dark chocolate bars for cooking
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte de cacao, édulcorant : maltitol, inuline, beurre de cacao, émulsifiant : lécithine de soja, arôme (vanille), édulcorant : glycosides de stéviol** (0.02%). Cacao : 49% minimum. Les glycosides de stéviol sont des extraits de la plante de stévia.
- Allergens
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200g
- Serving size
- 20 g
- Labels & certifications
- Green DotNo added sugar
- Sold in
- France
- Barcode
- 3329757004466
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Chocolat noir dessert?
Chocolat noir dessert contains 447 kcal per 100 g and about 89 kcal per serving (20 g).
How much sugar is in Chocolat noir dessert?
Chocolat noir dessert has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chocolat noir dessert healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat noir dessert contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More dark chocolate bars for cooking
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 More from Canderel
View all →
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4