Chips saveur paprika

by U 135 g in Paprika crisps Barcode 3256220204743
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Chips saveur paprika by U provides 517 kcal per 100 g, with 2.6 g of sugars and 6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Paprika crisps category and comes in a 135 g pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
2.3 g · Moderate
Sugars
2.6 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 517 kcal 508
Total fat 29 g 29
Saturated fat 2.3 g 3.4 −31%
Carbohydrates 57 g 53.1 +7%
Total sugars 2.6 g 2.9 −9%
Added sugars 0.9 g 1.8 −54%
Dietary fiber 3.9 g 4.3 −10%
Protein 6 g 6.2
Salt 0.9 g 1.5 −40%

Category average across 152 Paprika crisps products on Foodmetria.

Compared with other paprika crisps

Calories lower 41%
Sugars higher 45%
Salt lower 8%
Saturated fat lower 21%
Protein top 53%
Fiber top 79%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pommes de terre 64%, huile de tournesol 28%, arôme naturel, sucre, poudre de paprika 1,1%, poudre de paprika fumé 0,06%, sel, exhausteur de goût (chlorure de potassium), colorant (extrait de paprika), acidifiant (acide citrique).

Palm oil freeMaybe veganMaybe vegetarian

Additives 3

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
135 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
3256220204743

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chips saveur paprika?

Chips saveur paprika contains 517 kcal per 100 g.

How much sugar is in Chips saveur paprika?

Chips saveur paprika has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chips saveur paprika healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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